Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.50 oz |
Northern Brewer0.5 oz Northern Brewer Hops |
|
Leaf/Whole |
7.8 |
Boil
|
75 min |
13.41 |
33.3% |
0.25 oz |
Crystal0.25 oz Crystal Hops |
|
Pellet |
4.3 |
Boil
|
60 min |
3.89 |
16.7% |
0.75 oz |
Crystal0.75 oz Crystal Hops |
|
Pellet |
4.3 |
Boil
|
10 min |
4.23 |
50% |
1.50 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
0.50 oz |
Northern Brewer (Leaf/Whole) 0.49999999885628 oz Northern Brewer (Leaf/Whole) Hops |
|
13.41 |
33.3% |
1 oz |
Crystal (Pellet) 0.99999999771257 oz Crystal (Pellet) Hops |
|
8.12 |
66.7% |
1.50 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
3 gal |
10 min sparge @ 170° |
Sparge |
-- |
150 °F |
30 min |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1 each |
Whirfloc
|
|
Fining |
Boil |
15 min. |
1 oz |
Lime Peel
|
|
Flavor |
Boil |
10 min. |
2 oz |
Jalapeno Pepper
|
|
Flavor |
Boil |
10 min. |
Target Water Profile
Balanced Profile
"Escorpión Cerveza" International Pale Lager beer recipe by pdoc. Partial Mash, ABV 4.59%, IBU 21.54, SRM 2.73, Fermentables: (Liquid Malt Extract - Pilsen, Carapils, Flaked Corn) Hops: (Northern Brewer, Crystal) Other: (Whirfloc, Lime Peel, Jalapeno Pepper)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-08-01 17:18 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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