Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1.50 oz |
Hallertau Hersbrucker1.5 oz Hallertau Hersbrucker Hops |
|
Pellet |
3.6 |
Boil
|
60 min |
23.41 |
85.7% |
0.25 oz |
Hallertau Hersbrucker0.25 oz Hallertau Hersbrucker Hops |
|
Pellet |
3.6 |
Boil
|
15 min |
1.94 |
14.3% |
1.75 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1.75 oz |
Hallertau Hersbrucker (Pellet) 1.749999995997 oz Hallertau Hersbrucker (Pellet) Hops |
|
25.35 |
100% |
1.75 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
14.5 qt |
Protein Rest |
Infusion |
-- |
134 °F |
15 min |
6.5 qt |
Boil 15 mins |
Decoction |
-- |
152 °F |
45 min |
16 qt |
|
Sparge |
-- |
170 °F |
15 min |
Starting Mash Thickness:
1.5 qt/lb
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
0.50 tsp |
Yeast Nutrient
|
|
Fining |
Boil |
10 min. |
1 oz |
Sweet Orange Peel
|
|
Spice |
Boil |
5 min. |
1 oz |
Coriander
|
|
Spice |
Boil |
5 min. |
Target Water Profile
Chicago, IL, USA
"Agave Wheat" American Wheat Beer recipe by Kyle Benson. All Grain, ABV 5.47%, IBU 25.34, SRM 3.69, Fermentables: (Wheat, Pilsner, Flaked Wheat, Carapils (Dextrine Malt), Rice Hulls, Agave Nectar) Hops: (Hallertau Hersbrucker) Other: (Yeast Nutrient, Sweet Orange Peel, Coriander)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-06-04 16:30 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Back To Top