Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
30 g |
Perle30 g Perle Hops |
|
Pellet |
8.2 |
Boil
|
60 min |
34.54 |
54.5% |
|
25 g |
Cascade25 g Cascade Hops |
|
Pellet |
5.5 |
Boil
|
5 min |
3.85 |
45.5% |
|
55 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
30 g |
Perle (Pellet) 30 g Perle (Pellet) Hops |
|
34.54 |
54.5% |
|
25 g |
Cascade (Pellet) 25 g Cascade (Pellet) Hops |
|
3.85 |
45.5% |
|
55 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
13 L |
|
Infusion |
-- |
63 °C |
60 min |
|
|
|
Temperature |
-- |
72 °C |
10 min |
|
17 L |
|
Sparge |
-- |
78 °C |
78 min |
Starting Mash Thickness:
3 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 each |
Whilrfoc Tablet
|
|
Water Agt |
Boil |
10 min. |
Priming
|
Method: Sugar
Amount: 80
CO2 Level: 5 g/l |
"Rodrigo Apa" American Pale Ale beer recipe by Rodrigo SAntana. All Grain, ABV 5.96%, IBU 38.38, SRM 6.38, Fermentables: (Pale 2-Row, Carapils, CaraMunich II) Hops: (Perle, Cascade) Other: (Whilrfoc Tablet )
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-06-02 21:47 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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