Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.50 oz |
Boil Hop Mix0.5 oz Boil Hop Mix Hops |
|
Pellet |
17.12 |
Boil
|
60 min |
28.59 |
2.6% |
|
0.50 oz |
Boil Hop Mix0.5 oz Boil Hop Mix Hops |
|
Pellet |
17.12 |
Boil
|
45 min |
26.24 |
2.6% |
|
0.75 oz |
Boil Hop Mix0.75 oz Boil Hop Mix Hops |
|
Pellet |
17.12 |
Boil
|
30 min |
32.95 |
3.9% |
|
0.75 oz |
Boil Hop Mix0.75 oz Boil Hop Mix Hops |
|
Pellet |
17.12 |
Boil
|
15 min |
21.28 |
3.9% |
|
5 oz |
Boil Hop Mix5 oz Boil Hop Mix Hops |
|
Pellet |
17.12 |
Boil
|
0 min |
|
26.3% |
|
3 oz |
Dry Hop Mix3 oz Dry Hop Mix Hops |
|
Pellet |
7.18 |
Boil
|
0 min |
|
15.8% |
|
1 oz |
Boil Hop Mix1 oz Boil Hop Mix Hops |
|
Pellet |
17.12 |
Dry Hop
|
7 days |
|
5.3% |
|
3 oz |
Dry Hop Mix3 oz Dry Hop Mix Hops |
|
Pellet |
7.18 |
Dry Hop
|
7 days |
|
15.8% |
|
1.50 oz |
Boil Hop Mix1.5 oz Boil Hop Mix Hops |
|
Pellet |
17.12 |
Dry Hop
|
3 days |
|
7.9% |
|
3 oz |
Dry Hop Mix3 oz Dry Hop Mix Hops |
|
Pellet |
7.18 |
Dry Hop
|
3 days |
|
15.8% |
|
19 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
10 oz |
Boil Hop Mix (Pellet) 9.9999999771257 oz Boil Hop Mix (Pellet) Hops |
|
109.06 |
52.5% |
|
9 oz |
Dry Hop Mix (Pellet) 8.9999999794131 oz Dry Hop Mix (Pellet) Hops |
|
0 |
47.4% |
|
19 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
5.4 gal |
|
Infusion |
-- |
154 °F |
90 min |
|
4.95 gal |
|
Sparge |
-- |
170 °F |
30 min |
Starting Mash Thickness:
1.33 qt/lb
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 tsp |
Irish Moss
|
|
Fining |
Boil |
15 min. |
Target Water Profile
Balanced Profile
Notes
Mash Temp = 154F (brew day reading)
Fermenter Volume = 5.5 gallons
03/30/19 (brew day OG) = 1.084
04/02/19 = 1.027
04/06/19 = 1.013
04/12/19 (keg day FG) = 1.013
Pitched 2 packets of US-05 and 1 packet of S-04 (rehydrated with 105F water and nutrient)
Pitched at 65F, fermentation 66
04/02/19 = raised temp to 67, added first dry hop
04/06/19 = raised temp to 70, added second dry hop
04/08/19 = lowered temp to 36 for cold crash
04/10/19 = added 1 tsp of gelatin to 3/4 cup of boiled water
Boil Hop Mix (Ground & Mixed)
Centennial = 2.5 ounces @ 8.4 AA
Columbus = 2.5 ounces @ 14.9 AA
Crystal = 2.0 ounces @ 3.2 AA
Magnum = 1.0 ounces @ 14.1 AA
Warrior = 1.0 ounces @ 15.6 AA
Dry Hop Mix (Ground & Mixed)
Cascade = 2.0 ounces @ 5.9 AA
Citra = 2.0 ounces @ 12.2 AA
Eureka = 0.5 ounces @ 18.1 AA
Galaxy = 1.0 ounces @ 14.4 AA
Huell Melon = 2.0 ounces @ 6.1 AA
Mosaic = 1.0 ounces @ 11.8 AA
Motueka = 0.5 ounces @ 6.5 AA
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-04-15 22:56 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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