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SK - Hefe

Method: BIAB
Style: Weissbier
Boil Time: 90 min
Batch Size: 17 liters (fermentor volume)
Pre Boil Size: 23 liters
Pre Boil Gravity: 1.038 (recipe based estimate)
Efficiency: 70% (brew house)
Source: The Duke
Calories: 157 calories (Per 330ml)
Carbs: 16.4 g (Per 330ml)

Created: Thursday May 31st 2018

Original Gravity:

1.051

Final Gravity:

1.013

ABV (standard):

5.0%

IBU (tinseth):

12.9

SRM (morey):

4.8

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
2 kg	German - Wheat Malt2 kg Wheat Malt	37	2	50%
1.85 kg	American - Pilsner1.85 kg Pilsner	37	1.8	46.2%
0.15 kg	German - Melanoidin0.15 kg Melanoidin	37	25	3.7%
4 kg / $ 0.00

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
22 g	Saaz22 g Saaz Hops		Pellet	3.5	Boil	60 min	12.85	100%
22 g / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
22 g	Saaz (Pellet) 22 g Saaz (Pellet) Hops		12.85	100%
22 g / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
10 L	ferulic rest	Infusion	--	45 °C	15 min
2 L	protein	Temperature	--	52 °C	10 min
5 L	1st sacch.	Temperature	--	62 °C	40 min
	2nd sacch.	Decoction	--	72 °C	20 min
10 L		Sparge	--	80 °C	15 min

Yeast

Wyeast - Weihenstephan Weizen 3068

Amount:	1 Each	Cost:
Attenuation (avg):	75%	Flocculation:	Low
Optimum Temp:	18 - 24 °C	Starter:	Yes
Fermentation Temp:	20 °C	Pitch Rate:	1.0 (M cells / ml / ° P) 215 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
80	5	25	75	80	100
Mash Chemistry and Brewing Water Calculator

Notes

1L starter for 150ml of slurry OG 1040 DME 115g.

decoction starts at 10th min of 1st sacch. for 30 minutes.

Recipe Photos

Last Updated and Sharing

371

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Brews

Public: Yup, Shared
Last Updated: 2018-07-23 17:33 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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