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Hazy AF

Method: Extract
Style: Imperial IPA
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 4 gallons
Pre Boil Gravity: 1.109 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Source: Robert Knodel - Altered by Jimmy
Calories: 289 calories (Per 12oz)
Carbs: 27.6 g (Per 12oz)

Created: Wednesday May 30th 2018

Original Gravity:

1.087

Final Gravity:

1.019

ABV (standard):

8.9%

IBU (tinseth):

87.9

SRM (morey):

9.9

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
8 lb	Dry Malt Extract - Light8 lb Dry Malt Extract - Light	42	4	64%
1.50 lb	Honey1.5 lb Honey	42	2	12%
9.50 lbs / $ 0.00

Steeping Grains

Amount	Fermentable	PPG	°L	Bill %
1 lb	American - Caramel / Crystal 40L1 lb Caramel / Crystal 40L	34	40	12%
0.50 lb	American - Carapils (Dextrine Malt)0.5 lb Carapils (Dextrine Malt)	33	1.8	12%
1.50 lb	Flaked Oats1.5 lb Flaked Oats	33	2.2	12%
$ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1 oz	Citra1 oz Citra Hops	Pellet	11	Boil	60 min	24.71	12.5%
1 oz	Chinook1 oz Chinook Hops	Pellet	13	Boil	30 min	22.45	12.5%
1 oz	Mosaic1 oz Mosaic Hops	Pellet	11.6	Hopback at 212 °F	0 min	17.38	12.5%
2 oz	Amarillo2 oz Amarillo Hops	Pellet	8.6	Boil	20 min	23.4	25%
1 oz	Amarillo1 oz Amarillo Hops	Pellet	8.6	Dry Hop	3 days		12.5%
1 oz	Citra1 oz Citra Hops	Pellet	11	Dry Hop	3 days		12.5%
1 oz	Galaxy1 oz Galaxy Hops	Pellet	14.25	Dry Hop	3 days		12.5%
8 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
2 oz	Citra (Pellet) 1.9999999954251 oz Citra (Pellet) Hops	24.71	25%
1 oz	Chinook (Pellet)	22.45	12.5%
1 oz	Mosaic (Pellet)	17.38	12.5%
3 oz	Amarillo (Pellet)	23.4	37.5%
1 oz	Galaxy (Pellet)		12.5%
8 oz / $ 0.00

Yeast

White Labs - Dry English Ale Yeast WLP007

Amount:	1 Each	Cost:
Attenuation (avg):	75%	Flocculation:	Med-High
Optimum Temp:	65 - 70 °F	Starter:	No
Fermentation Temp:	68 °F	Pitch Rate:	-

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
80	5	25	75	80	100

Last Updated and Sharing

465

Views

Brews

Public: Yup, Shared
Last Updated: 2018-09-09 01:53 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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