Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
10 g |
Summit10 g Summit Hops |
|
Pellet |
18.5 |
Boil
|
60 min |
14.53 |
6.7% |
20 g |
Summit20 g Summit Hops |
|
Pellet |
18.5 |
Boil
|
20 min |
17.6 |
13.3% |
20 g |
El Dorado20 g El Dorado Hops |
|
Pellet |
15.7 |
Boil
|
20 min |
14.94 |
13.3% |
20 g |
Summit20 g Summit Hops |
|
Pellet |
18.5 |
Boil
|
3 min |
3.61 |
13.3% |
30 g |
El Dorado30 g El Dorado Hops |
|
Pellet |
15.7 |
Boil
|
3 min |
4.6 |
20% |
50 g |
Sorachi Ace50 g Sorachi Ace Hops |
|
Pellet |
11.1 |
Whirlpool at 80 °C
|
0 min |
1.98 |
33.3% |
150 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Infusion |
-- |
67 °C |
60 min |
|
|
Sparge |
-- |
78 °C |
10 min |
Starting Mash Thickness:
3 L/kg
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
20 g |
Carvalho Francês Tosta Média
|
|
Spice |
Secondary |
7 days |
Notes
A eficiência final foi de 55%. Muito baixa! O malte ficou acima do termostato de temperatura.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-07-16 13:43 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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