Brew Log History
Target 75°F
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
Readings: {{ readingsCount | number }}
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Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Saaz1 oz Saaz Hops |
|
Pellet |
3.5 |
Whirlpool at 170 °F
|
15 min |
22.47 |
28.6% |
|
1.50 oz |
Huell Melon1.5 oz Huell Melon Hops |
|
Pellet |
7.2 |
Dry Hop
|
7.5 days |
|
42.9% |
|
1 oz |
Mandarina Bavaria1 oz Mandarina Bavaria Hops |
|
Pellet |
8.5 |
Dry Hop
|
7.5 days |
|
28.6% |
|
3.50 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
12.4 qt |
|
Infusion |
-- |
120 °F |
20 min |
|
|
|
Temperature |
-- |
151 °F |
70 min |
|
|
|
Temperature |
-- |
170 °F |
5 min |
|
9.5 qt |
|
Sparge |
-- |
170 °F |
30 min |
Starting Mash Thickness:
2 qt/lb
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
0.50 tsp |
Yeast Nutrient
|
|
Other |
Boil |
15 min. |
Target Water Profile
Balanced Profile
Notes
Start at ????
Aim for first rest: 68
24hrs: +2 to 70
48hrs: +2 to 72
72hrs: +2 to 74
96hrs: +2 to 76
Hold till: 144hrs
144hrs: crash to 65 asap
65F time:
Hold till bottling
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-07-13 15:26 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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