Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
10 g |
Perle10 g Perle Hops |
|
Pellet |
8.2 |
Boil
|
30 min |
8.45 |
33.3% |
|
20 g |
Perle20 g Perle Hops |
|
Pellet |
8.2 |
Boil
|
10 min |
7.98 |
66.7% |
|
30 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
30 g |
Perle (Pellet) 30 g Perle (Pellet) Hops |
|
16.43 |
100% |
|
30 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
12.15 L |
Strike @ 71.3°C |
Infusion |
-- |
66 °C |
75 min |
|
7.2 L |
Mashout @ boiling |
Infusion |
-- |
77 °C |
10 min |
|
|
Sparge water @ 77°C |
Sparge |
-- |
77 °C |
-- |
Starting Mash Thickness:
3 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 each |
Whirlfloc
|
|
Fining |
Boil |
8 min. |
"Summer Cerveza" Cream Ale beer recipe by maisoncdn. All Grain, ABV 4.57%, IBU 16.43, SRM 4.2, Fermentables: (Pale 2-Row, Flaked Corn, Honey Malt) Hops: (Perle) Other: (Whirlfloc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-05-27 20:32 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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