Brew Log History
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Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.50 oz |
Mosaic0.5 oz Mosaic Hops |
|
Pellet |
12.4 |
First Wort
|
0 min |
17.33 |
3.2% |
|
0.50 oz |
Citra0.5 oz Citra Hops |
|
Pellet |
11.2 |
First Wort
|
0 min |
15.66 |
3.2% |
|
0.70 oz |
Azacca0.7 oz Azacca Hops |
|
Pellet |
10.6 |
Boil
|
10 min |
6.84 |
4.5% |
|
0.50 oz |
Citra0.5 oz Citra Hops |
|
Pellet |
11.2 |
Boil
|
10 min |
5.16 |
3.2% |
|
0.50 oz |
Mosaic0.5 oz Mosaic Hops |
|
Pellet |
12.4 |
Boil
|
10 min |
5.71 |
3.2% |
|
1 oz |
Azacca1 oz Azacca Hops |
|
Pellet |
10.6 |
Boil
|
5 min |
5.37 |
6.4% |
|
0.50 oz |
El Dorado0.5 oz El Dorado Hops |
|
Pellet |
13.7 |
Boil
|
5 min |
3.47 |
3.2% |
|
1 oz |
Yakima Valley Hops - Idaho 71 oz Idaho 7 Hops |
|
Pellet |
12.8 |
Boil
|
5 min |
6.49 |
6.4% |
|
1 oz |
Mosaic1 oz Mosaic Hops |
|
Pellet |
12.4 |
Boil
|
5 min |
6.28 |
6.4% |
|
1 oz |
Azacca1 oz Azacca Hops |
|
Pellet |
10.6 |
Whirlpool at 200 °F
|
15 min |
2.27 |
6.4% |
|
1 oz |
El Dorado1 oz El Dorado Hops |
|
Pellet |
13.7 |
Whirlpool at 200 °F
|
15 min |
2.93 |
6.4% |
|
1 oz |
El Dorado1 oz El Dorado Hops |
|
Pellet |
13.7 |
Whirlpool at 200 °F
|
15 min |
2.93 |
6.4% |
|
1 oz |
Yakima Valley Hops - Idaho 71 oz Idaho 7 Hops |
|
Pellet |
12.8 |
Whirlpool at 200 °F
|
15 min |
2.74 |
6.4% |
|
1 oz |
Mosaic1 oz Mosaic Hops |
|
Pellet |
12.4 |
Whirlpool at 200 °F
|
15 min |
2.65 |
6.4% |
|
1.50 oz |
Azacca1.5 oz Azacca Hops |
|
Pellet |
10.6 |
Dry Hop
|
5 days |
|
9.6% |
|
1.50 oz |
El Dorado1.5 oz El Dorado Hops |
|
Pellet |
13.7 |
Dry Hop
|
5 days |
|
9.6% |
|
1.50 oz |
Yakima Valley Hops - Idaho 71.5 oz Idaho 7 Hops |
|
Pellet |
12.8 |
Dry Hop
|
5 days |
|
9.6% |
|
15.70 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Infusion |
-- |
152 °F |
-- |
|
|
|
Fly Sparge |
-- |
168 °F |
-- |
Starting Mash Thickness:
1.3 qt/lb
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 each |
whirlfloc
|
|
Fining |
Boil |
15 min. |
"Dip(a) stick" American IPA beer recipe by Kevin Johnson. All Grain, ABV 8.42%, IBU 85.83, SRM 8.99, Fermentables: (Pale 2-Row, Maris Otter Pale, CaraHell, Biscuit, Cane Sugar, Melanoidin) Hops: (Mosaic, Citra, Azacca, El Dorado, Idaho 7) Other: (whirlfloc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-05-26 05:47 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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