Yezhu Smoked Coffee Stout Beer Recipe | All Grain Classic Style Smoked Beer | Brewer's Friend
Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

Yezhu Smoked Coffee Stout

219 calories 18.5 g 12 oz
brewer logo
Beer Stats
Method: All Grain
Style: Classic Style Smoked Beer
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.049 (recipe based estimate)
Efficiency: 79% (brew house)
Source: GRAINFATHER
Calories: 219 calories (Per 12oz)
Carbs: 18.5 g (Per 12oz)
Created: Friday May 25th 2018
1.067
1.011
7.3%
139.2
36.1
n/a
n/a
Want no ads? Go Premium and unlock all our brewing tools!
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1.10 lb American - Caramel / Crystal 60L1.1 lb Caramel / Crystal 60L 34 60 8.5%
0.66 lb American - Chocolate0.66 lb Chocolate 29 350 5.1%
7.71 lb American - Smoked Malt7.71 lb Smoked Malt 37 5 59.9%
0.77 lb American - Roasted Barley0.77 lb Roasted Barley 33 300 6%
2.64 lb American - Pale 2-Row2.64 lb Pale 2-Row 37 1.8 20.5%
12.88 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.70 oz Cascade0.7 oz Cascade Hops Pellet 7 Boil 60 min 17.09 10.2%
1.76 oz Centennial1.76 oz Centennial Hops Pellet 10 Boil 60 min 61.38 25.7%
0.88 oz Chinook0.88 oz Chinook Hops Pellet 13 Boil 30 min 30.66 12.8%
1.58 oz Cascade1.58 oz Cascade Hops Leaf/Whole 7 Boil 15 min 17.4 23.1%
0.35 oz Cascade0.35 oz Cascade Hops Pellet 7 Boil 5 min 1.7 5.1%
1.58 oz Centennial1.58 oz Centennial Hops Pellet 10 Boil 5 min 10.98 23.1%
6.85 oz / $ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
5 gal Temperature -- 149 °F 60 min
5 gal Temperature -- 167 °F 20 min
Starting Mash Thickness: 1.5 qt/lb
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
73.4 °F
Pitch Rate:
-
$ 0.00 Yeast Pitch Rate and Starter Calculator
"Yezhu Smoked Coffee Stout" Classic Style Smoked Beer recipe by GRAINFATHER. All Grain, ABV 7.31%, IBU 139.22, SRM 36.05, Fermentables: (Caramel / Crystal 60L, Chocolate, Smoked Malt, Roasted Barley, Pale 2-Row) Hops: (Cascade, Centennial, Chinook)
Recipe Picture
Last Updated and Sharing
 
1,029
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-05-25 20:26 UTC
NEW Water Requirements:
Yezhu Smoked Coffee Stout
Equipment Profile Used

System Default

Close
Print
Water Requirements:
Yezhu Smoked Coffee Stout
Close
Print
Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
Ok
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top
Want no ads? Go Premium and unlock all our brewing tools!
Copyright © 2007-2024 Brewer's Friend, Inc. - Send Feedback - Terms - RSS Feed - Do Not Sell or Share My Personal Information