Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
27 g |
Magnum27 g Magnum Hops |
|
Pellet |
15 |
Boil
|
60 min |
37.97 |
18.4% |
|
40 g |
Citra40 g Citra Hops |
|
Pellet |
10.4 |
Boil
|
20 min |
23.62 |
27.2% |
|
40 g |
Amarillo40 g Amarillo Hops |
|
Pellet |
8.6 |
Boil
|
0 min |
|
27.2% |
|
40 g |
Citra40 g Citra Hops |
|
Pellet |
10.4 |
Boil
|
0 min |
|
27.2% |
|
147 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Infusion |
-- |
62 °C |
-- |
|
|
|
Infusion |
-- |
72 °C |
20 min |
|
|
|
Infusion |
-- |
76 °C |
10 min |
Starting Mash Thickness:
3 L/kg
|
"Estúdio Armondes" Specialty IPA: Black IPA beer recipe by Camila. All Grain, ABV 5.74%, IBU 61.59, SRM 33.1, Fermentables: (Pilsen, Carapils (Dextrine Malt), Chocolate, Carafa III, Special B) Hops: (Magnum, Citra, Amarillo)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-05-26 14:29 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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