Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
12 g |
Northern Brewer12 g Northern Brewer Hops |
|
Pellet |
8.4 |
Boil
|
60 min |
27.94 |
100% |
12 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
12 g |
Northern Brewer (Pellet) 12 g Northern Brewer (Pellet) Hops |
|
27.94 |
100% |
12 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
Beta-amylase |
Infusion |
-- |
64 °C |
30 min |
|
Alpha-amylase |
Temperature |
-- |
70 °C |
30 min |
|
Mash out |
Temperature |
-- |
77 °C |
10 min |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
5 ml |
Irish Moss
|
|
Fining |
Boil |
10 min. |
Target Water Profile
Panna
"Anathema" Belgian Dark Strong Ale beer recipe by Alex. BIAB, ABV 9.61%, IBU 27.94, SRM 21.46, Fermentables: (Pilsner, Pale Ale, Special B, CaraMunich I, Carapils, Belgian Candi Sugar - Amber/Brown (60L)) Hops: (Northern Brewer) Other: (Irish Moss)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-06-15 12:56 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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