Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
20 g |
Saaz20 g Saaz Hops |
|
Pellet |
3.4 |
Boil
|
60 min |
11.13 |
20% |
|
20 g |
Saaz20 g Saaz Hops |
|
Pellet |
3.4 |
Boil
|
30 min |
8.56 |
20% |
|
20 g |
Saaz20 g Saaz Hops |
|
Pellet |
3.4 |
Boil
|
15 min |
5.52 |
20% |
|
40 g |
Saaz40 g Saaz Hops |
|
Pellet |
3.4 |
Boil
|
0 min |
|
40% |
|
100 g
/ 0.00 €
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
100 g |
Saaz (Pellet) 100 g Saaz (Pellet) Hops |
|
25.21 |
100% |
|
100 g
/ 0.00 €
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
20 L |
|
Temperature |
-- |
50 °C |
20 min |
|
20 L |
|
Temperature |
-- |
60 °C |
10 min |
|
20 L |
|
Temperature |
-- |
70 °C |
70 min |
|
12 L |
|
Sparge |
-- |
77 °C |
10 min |
Starting Mash Thickness:
3 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
3 g |
Klar Urt
|
|
Fining |
Boil |
15 min. |
"Saaz Session Kölsch" Kölsch beer recipe by Hellig Lars. All Grain, ABV 2.28%, IBU 25.21, SRM 4, Fermentables: (Pilsner, Caramel Pils, Flaked Wheat) Hops: (Saaz) Other: (Klar Urt)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-07-25 22:00 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost € |
Cost % |
| Fermentables |
€ |
|
Steeping Grains
(Extract Only) |
€ |
|
| Hops |
€ |
|
| Yeast |
€ |
|
| Other |
€ |
|
| Cost Per Barrel |
€ 0.00 |
|
| Cost Per Pint |
€ 0.00 |
|
| Total Cost |
€ 0.00 |
|
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