Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
2 lb |
Dry Malt Extract - Wheat2 lb Dry Malt Extract - Wheat |
|
42 |
3 |
80% |
2 lbs / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.40 oz |
Willamette0.4 oz Willamette Hops |
|
Pellet |
4.5 |
Boil
|
60 min |
14.02 |
50% |
0.40 oz |
Cascade0.4 oz Cascade Hops |
|
Leaf/Whole |
7 |
Boil
|
15 min |
9.84 |
50% |
0.80 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
0.40 oz |
Willamette (Pellet) 0.39999999908503 oz Willamette (Pellet) Hops |
|
14.02 |
50% |
0.40 oz |
Cascade (Leaf/Whole) 0.39999999908503 oz Cascade (Leaf/Whole) Hops |
|
9.84 |
50% |
0.80 oz
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
24 oz |
Frozen Raspberries
|
|
Flavor |
Secondary |
7 days |
Target Water Profile
Balanced Profile
Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
80 |
5 |
25 |
75 |
80 |
100 |
Notes
Based on norther brewer kit, changed up yeast, adding fruit.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-05-23 17:12 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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