Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
30 g |
Whitbread Golding30 g Whitbread Golding Hops |
|
Leaf/Whole |
6 |
Boil
|
70 min |
16.55 |
38% |
|
28 g |
Challenger28 g Challenger Hops |
|
Leaf/Whole |
8.5 |
Boil
|
70 min |
21.88 |
35.4% |
|
21 g |
East Kent Goldings21 g East Kent Goldings Hops |
|
Leaf/Whole |
5 |
Aroma
|
0 min |
|
26.6% |
|
79 g
/ £ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Infusion |
-- |
67 °C |
90 min |
Starting Mash Thickness:
3 L/kg
|
Target Water Profile
Balanced Profile
"Dark Star festival" Strong Bitter beer recipe by Horners. All Grain, ABV 4.9%, IBU 38.43, SRM 27.89, Fermentables: (Crystal 90L, Maris Otter Pale, Chocolate) Hops: (Whitbread Golding, Challenger, East Kent Goldings)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-10-20 20:09 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost £ |
Cost % |
| Fermentables |
£ |
|
Steeping Grains
(Extract Only) |
£ |
|
| Hops |
£ |
|
| Yeast |
£ |
|
| Other |
£ |
|
| Cost Per Barrel |
£ 0.00 |
|
| Cost Per Pint |
£ 0.00 |
|
| Total Cost |
£ 0.00 |
|
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