Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
40 g |
Styrian Goldings40 g Styrian Goldings Hops |
|
Pellet |
2.9 |
Boil
|
60 min |
13.23 |
100% |
|
40 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
21 L |
|
Infusion |
-- |
50 °C |
10 min |
|
21 L |
|
Infusion |
-- |
64 °C |
60 min |
|
33 L |
|
Sparge |
-- |
78 °C |
2 min |
Starting Mash Thickness:
3 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
10 g |
Irish moss
|
|
Herb |
Boil |
5 min. |
|
30 g |
Orange zest from 2 to 8 oranges
|
|
Spice |
Boil |
5 min. |
|
28 g |
Coriander
|
|
Spice |
Boil |
5 min. |
|
5 g |
Ginger grinded
|
|
Spice |
Boil |
5 min. |
"Wheat Beer" No Profile Selected beer recipe by Castle Malting. All Grain, ABV 5.82%, IBU 13.23, SRM 4.89, Fermentables: (Pale Ale, Wheat, Munich) Hops: (Styrian Goldings) Other: (Irish moss, Orange zest from 2 to 8 oranges, Coriander, Ginger grinded)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-05-22 13:11 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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