Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1.75 g |
Saaz1.75 g Saaz Hops |
|
Pellet |
3.5 |
Boil
|
75 min |
3.49 |
26.9% |
|
1.75 g |
Saaz1.75 g Saaz Hops |
|
Pellet |
3.5 |
Boil
|
5 min |
0.66 |
26.9% |
|
1.50 g |
Magnum1.5 g Magnum Hops |
|
Pellet |
15 |
Boil
|
75 min |
12.8 |
23.1% |
|
1.50 g |
Magnum1.5 g Magnum Hops |
|
Pellet |
15 |
Boil
|
5 min |
2.44 |
23.1% |
|
6.50 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
3.50 g |
Saaz (Pellet) 3.5 g Saaz (Pellet) Hops |
|
4.15 |
53.8% |
|
3 g |
Magnum (Pellet) 3 g Magnum (Pellet) Hops |
|
15.24 |
46.2% |
|
6.50 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
-- |
-- |
68 °C |
60 min |
|
|
|
-- |
-- |
76 °C |
15 min |
Notes
The "blackberry" is actually a mix of blackberries, blackcurrent, raspberry and wild strawberries.
Fruit juice counts for 1/5 of the wort before fermentation, therefore the mash shall represent 4/5 of the volume.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-05-20 12:54 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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