Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
East Kent Goldings1 oz East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
60 min |
18.7 |
50% |
|
1 oz |
Fuggles1 oz Fuggles Hops |
|
Pellet |
4.5 |
Boil
|
15 min |
8.35 |
50% |
|
2 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
single infusion |
Infusion |
-- |
148 °F |
60 min |
|
|
Batch |
Sparge |
-- |
170 °F |
15 min |
Starting Mash Thickness:
1.5 qt/lb
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
3 tsp |
yeast nutrient
|
|
Other |
Boil |
15 min. |
|
1 tbsp |
irish moss
|
|
Fining |
Boil |
15 min. |
Target Water Profile
Duxbury, MA., USA
"Rye Saison - SSBC Group Brew" Saison beer recipe by Jim Bowser. All Grain, ABV 8.05%, IBU 27.05, SRM 9.33, Fermentables: (Pale Ale, Munich - Light 10L, Rye, Cane Sugar) Hops: (East Kent Goldings, Fuggles) Other: (yeast nutrient, irish moss)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-05-19 20:59 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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