Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
85 g |
Styrian Goldings85 g Styrian Goldings Hops |
|
Leaf/Whole |
5.5 |
Boil
|
60 min |
19.86 |
63% |
|
50 g |
Saaz50 g Saaz Hops |
|
Leaf/Whole |
3.5 |
Boil
|
15 min |
3.69 |
37% |
|
135 g
/ $ 0.00
|
"Belgian BLOND Ale" Belgian Blond Ale beer recipe by Tavares. All Grain, ABV 5.74%, IBU 23.54, SRM 12.76, Fermentables: (Pilsen, CaraMunich II) Hops: (Styrian Goldings, Saaz)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-05-19 14:43 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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