Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
20 g |
Summit20 g Summit Hops |
|
Pellet |
17.5 |
Boil
|
60 min |
24.3 |
28.6% |
|
50 g |
Cascade50 g Cascade Hops |
|
Pellet |
7 |
Boil
|
15 min |
12.06 |
71.4% |
|
70 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
20 g |
Summit (Pellet) 20 g Summit (Pellet) Hops |
|
24.3 |
28.6% |
|
50 g |
Cascade (Pellet) 50 g Cascade (Pellet) Hops |
|
12.06 |
71.4% |
|
70 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
28 L |
|
Infusion |
-- |
66 °C |
60 min |
|
23 L |
|
Sparge |
-- |
82 °C |
10 min |
Starting Mash Thickness:
2.6 L/kg
|
Priming
|
Method: Dextrose
CO2 Level: 2 Volumes |
Target Water Profile
Balanced Profile
"Amberica, HOP YEAH!" American Amber Ale beer recipe by Jranam. All Grain, ABV 4.89%, IBU 36.36, SRM 13.5, Fermentables: (Coopers Pale Malt, Munich Malt, Dark Crystal Malt, Pale Chocolate) Hops: (Summit, Cascade)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-12-17 04:47 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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