Brew Log History
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Carbs: {{ stats.carbs | number:1 }} g / 330ml
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Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
20 g |
Hallertauer Tradition (PL)20 g Hallertauer Tradition (PL) Hops |
|
Pellet |
5.5 |
Boil
|
20 min |
9.26 |
28.6% |
20 g |
Galaxy20 g Galaxy Hops |
|
Pellet |
14 |
Boil
|
10 min |
14.1 |
28.6% |
30 g |
Galaxy30 g Galaxy Hops |
|
Pellet |
14 |
Boil
|
0 min |
|
42.9% |
70 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
20 g |
Hallertauer Tradition (PL) (Pellet) 20 g Hallertauer Tradition (PL) (Pellet) Hops |
|
9.26 |
28.6% |
50 g |
Galaxy (Pellet) 50 g Galaxy (Pellet) Hops |
|
14.1 |
71.5% |
70 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
11 L |
|
Infusion |
-- |
67 °C |
90 min |
7 L |
|
Infusion |
-- |
76 °C |
15 min |
13 L |
|
Sparge |
-- |
76 °C |
40 min |
Starting Mash Thickness:
3 L/kg
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
3 g |
irish moss
|
|
Fining |
Boil |
10 min. |
"Blondynka G" Blonde Ale beer recipe by zgoda. All Grain, ABV 4.19%, IBU 23.36, SRM 7.52, Fermentables: (Pilsner, Munich, CaraHell, Acidulated Malt ) Hops: (Hallertauer Tradition (PL), Galaxy) Other: (irish moss)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2013-08-13 07:20 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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