Brew Log History
Target 80°F
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
Readings: {{ readingsCount | number }}
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Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
3 lb |
American - Pale 2-Row3 lb Pale 2-Row |
|
37 |
1.8 |
100% |
3 lbs / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
2 g |
Azacca2 g Azacca Hops |
|
Pellet |
15 |
Boil
|
60 min |
22.39 |
7.1% |
3 g |
Azacca3 g Azacca Hops |
|
Pellet |
15 |
Boil
|
30 min |
25.81 |
10.7% |
4 g |
Azacca4 g Azacca Hops |
|
Pellet |
15 |
Boil
|
10 min |
16.24 |
14.3% |
9 g |
Azacca9 g Azacca Hops |
|
Pellet |
15 |
Boil
|
0 min |
|
32.1% |
10 g |
Azacca10 g Azacca Hops |
|
Pellet |
15 |
Dry Hop
|
4 days |
|
35.7% |
28 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
28 g |
Azacca (Pellet) 28 g Azacca (Pellet) Hops |
|
64.44 |
99.9% |
28 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Infusion |
-- |
154 °F |
60 min |
|
|
Sparge |
-- |
154 °F |
10 min |
Starting Mash Thickness:
1.5 qt/lb
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
0.25 tsp |
irish moss
|
|
Fining |
Boil |
10 min. |
Priming
Method: dextrose
CO2 Level: 2.5 Volumes |
Target Water Profile
Sweeter IPA
Notes
A great way to try out azacca in the hot summer months. Voss Kveik likes to be in the upper 80's, so no need to chill this one. Toss it in the garage and let it bake!
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-06-06 05:32 UTC
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|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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