Constructive Summer Hold Steady Beer Recipe | All Grain Standard/Ordinary Bitter | Brewer's Friend

Constructive Summer Hold Steady

157 calories 13.1 g 12 oz
Beer Stats
Method: All Grain
Style: Standard/Ordinary Bitter
Boil Time: 90 min
Batch Size: 372 gallons (fermentor volume)
Pre Boil Size: 389 gallons
Pre Boil Gravity: 11.5 °P (recipe based estimate)
Efficiency: 86% (brew house)
Calories: 157 calories (Per 12oz)
Carbs: 13.1 g (Per 12oz)
Created: Wednesday May 16th 2018
12.0 °P
2.0 °P
5.3%
35.4
3.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
467.50 lb American - Pale 2-Row467.5 lb Pale 2-Row 37 1.8 81.7%
55 lb American - Caramel / Crystal 10L55 lb Caramel / Crystal 10L 35 10 9.6%
50 lb Flaked Oats50 lb Flaked Oats 33 2.2 8.7%
572.50 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
88 oz Amarillo88 oz Amarillo Hops Pellet 8.6 Whirlpool 0 min 15.24 8.3%
88 oz El Dorado88 oz El Dorado Hops Pellet 11.4 Whirlpool 0 min 20.2 8.3%
88 oz Amarillo88 oz Amarillo Hops Pellet 8.6 Dry Hop 0 days 8.3%
88 oz El Dorado88 oz El Dorado Hops Pellet 11.4 Dry Hop 0 days 8.3%
176 oz Amarillo176 oz Amarillo Hops Pellet 8.6 Dry Hop 5 days 16.7%
176 oz El Dorado176 oz El Dorado Hops Pellet 11.4 Dry Hop 5 days 16.7%
176 oz Amarillo176 oz Amarillo Hops Pellet 8.6 Dry Hop 9 days 16.7%
176 oz El Dorado176 oz El Dorado Hops Pellet 11.4 Dry Hop 9 days 16.7%
1,056 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Infusion -- 150 °F 30 min
Starting Mash Thickness: 1.5 qt/lb
 
Yeast
Wyeast - London Ale III 1318
Amount:
1 Each
Cost:
Attenuation (custom):
82%
Flocculation:
High
Optimum Temp:
64 - 74 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
1.25 (M cells / ml / ° P) 21074 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
"Constructive Summer Hold Steady" Standard/Ordinary Bitter beer recipe by Hills. All Grain, ABV 5.33%, IBU 35.44, SRM 3.89, Fermentables: (Pale 2-Row, Caramel / Crystal 10L, Flaked Oats) Hops: (Amarillo, El Dorado)
Brewer's Friend Logo
Last Updated and Sharing
 
554
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-05-31 18:41 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top