Rico's Imperial British Brown - DIY BrewHouse Beer Recipe | All Grain British Brown Ale | Brewer's Friend

Rico's Imperial British Brown - DIY BrewHouse

223 calories 24.7 g 12 oz
Beer Stats
Method: All Grain
Style: British Brown Ale
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 6.75 gallons
Pre Boil Gravity: 1.050 (recipe based estimate)
Efficiency: 75% (brew house)
Source: DIY BrewHouse
Calories: 223 calories (Per 12oz)
Carbs: 24.7 g (Per 12oz)
Created: Tuesday May 15th 2018
1.067
1.019
6.3%
33.4
26.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
9.50 lb United Kingdom - Pale 2-Row9.5 lb Pale 2-Row 38 2.5 78.4%
1 lb American - CaraBrown1 lb CaraBrown 34 55 8.2%
1 lb American - Caramel / Crystal 40L1 lb Caramel / Crystal 40L 34 40 8.2%
10 oz American - Chocolate10 oz Chocolate 29 350 5.2%
12.12 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1.75 oz Fuggles1.75 oz Fuggles Hops Pellet 5 Boil 60 min 33.35 100%
1.75 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Single Step Infusion Infusion -- 152 °F --
Starting Mash Thickness: 1.3 qt/lb
 
Yeast
Danstar - London ESB Yeast
Amount:
1 Each
Cost:
Attenuation (avg):
70%
Flocculation:
Low
Optimum Temp:
65 - 72 °F
Starter:
Yes
Fermentation Temp:
65 °F
Pitch Rate:
0.75 (M cells / ml / ° P) 232 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
"Rico's Imperial British Brown - DIY BrewHouse" British Brown Ale beer recipe by DIY BrewHouse. All Grain, ABV 6.28%, IBU 33.35, SRM 26.83, Fermentables: (Pale 2-Row, CaraBrown, Caramel / Crystal 40L, Chocolate) Hops: (Fuggles)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-05-15 17:10 UTC
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