Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
60 g |
Magnum60 g Magnum Hops |
|
Pellet |
10 |
Boil
|
60 min |
14.67 |
50% |
|
60 g |
Magnum60 g Magnum Hops |
|
Pellet |
10 |
Boil
|
30 min |
11.27 |
50% |
|
120 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
120 g |
Magnum (Pellet) 120 g Magnum (Pellet) Hops |
|
25.94 |
100% |
|
120 g
/ $ 0.00
|
"ecuatorian cacao brown ale" British Brown Ale beer recipe by La Ramada. All Grain, ABV 5.95%, IBU 25.94, SRM 22.47, Fermentables: (Pale Ale, Pilsner, Vienna, CaraAmber, Chocolate Rye) Hops: (Magnum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-05-14 23:03 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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