Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
2 g |
Chinook2 g Chinook Hops |
|
Leaf/Whole |
14.1 |
Whirlpool
|
2 min |
3.53 |
10% |
|
3 g |
Magnum3 g Magnum Hops |
|
Leaf/Whole |
14.3 |
Boil
|
60 min |
14.91 |
15% |
|
15 g |
Lemon Drop15 g Lemon Drop Hops |
|
Pellet |
7 |
Whirlpool at 210 °C
|
0 min |
13.13 |
75% |
|
20 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
2 g |
Chinook (Leaf/Whole) 2 g Chinook (Leaf/Whole) Hops |
|
3.53 |
10% |
|
3 g |
Magnum (Leaf/Whole) 3 g Magnum (Leaf/Whole) Hops |
|
14.91 |
15% |
|
15 g |
Lemon Drop (Pellet) 15 g Lemon Drop (Pellet) Hops |
|
13.13 |
75% |
|
20 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
20 L |
|
Temperature |
-- |
65 °C |
60 min |
Starting Mash Thickness:
9 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 kg |
Old Kombucha
|
|
Other |
Primary |
156 hr. |
Priming
|
Method: Sucrose
Amount: 5g/.5L
CO2 Level: 2.5 Volumes |
Target Water Profile
Light colored and malty
"Sea Buckthorn Kombucha Wit Bier" Experimental Beer recipe by Taylor Corbett. All Grain, ABV 8.01%, IBU 31.56, SRM 10.81, Fermentables: (Munich, Biscuit, Wheat) Hops: (Chinook, Magnum, Lemon Drop) Other: (Old Kombucha)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-07-04 14:46 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Recipe Tools ▼
Brew!
