White rabbit Beer Recipe | Extract Specialty IPA: White IPA | Brewer's Friend
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White rabbit

225 calories 27.7 g 12 oz
Beer Stats
Method: Extract
Style: Specialty IPA: White IPA
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 2 gallons
Pre Boil Gravity: 1.168 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 225 calories (Per 12oz)
Carbs: 27.7 g (Per 12oz)
Created: Monday May 14th 2018
1.067
1.023
5.9%
60.4
4.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
8 lb Dry Malt Extract - Wheat8 lb Dry Malt Extract - Wheat 42 3 100%
8 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2 oz Warrior2 oz Warrior Hops Leaf/Whole 16 Boil 60 min 38.29 28.6%
2 oz Citra2 oz Citra Hops Leaf/Whole 11 Boil 30 min 20.23 28.6%
2 oz Domestic Hallertau2 oz Domestic Hallertau Hops Leaf/Whole 3.9 Boil 5 min 1.86 28.6%
1 oz Warrior1 oz Warrior Hops Leaf/Whole 16 Dry Hop 0 days 14.3%
7 oz / 0.00
 
Yeast
White Labs - English Ale Yeast WLP002
Amount:
1 Each
Cost:
Attenuation (avg):
66.5%
Flocculation:
Very High
Optimum Temp:
65 - 68 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
"White rabbit" Specialty IPA: White IPA beer recipe by Pittsburghbeerguy. Extract, ABV 5.87%, IBU 60.38, SRM 4.38, Fermentables: (Dry Malt Extract - Wheat) Hops: (Warrior, Citra, Domestic Hallertau)
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  • Public: Yup, Shared
  • Last Updated: 2018-05-14 16:06 UTC
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