Brew Log History
Target 68°F
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Carbs: {{ stats.carbs | number:1 }} g / 12oz
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Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Challenger1 oz Challenger Hops |
|
Pellet |
8.5 |
Boil
|
60 min |
28.54 |
40% |
1 oz |
Kent Goldings1 oz Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
10 min |
6.09 |
40% |
0.50 oz |
Crystal0.5 oz Crystal Hops |
|
Pellet |
4.3 |
Boil
|
0 min |
|
20% |
2.50 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
7 gal |
|
Infusion |
-- |
132 °F |
30 min |
6.75 gal |
|
Infusion |
-- |
155 °F |
30 min |
"Nup-chuls stout" Oatmeal Stout beer recipe by ChriasBG. BIAB, ABV 4.37%, IBU 34.63, SRM 48.51, Fermentables: (Maris Otter Pale, Crystal 30L, Aromatic, Roasted Barley, Black Patent, Chocolate, Flaked Oats) Hops: (Challenger, Kent Goldings, Crystal)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-05-14 13:48 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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