Brew Log History
Target 70°F
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
Readings: {{ readingsCount | number }}
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Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.50 oz |
Citra0.5 oz Citra Hops |
|
Pellet |
11 |
Boil
|
60 min |
21.09 |
20% |
2 oz |
Yakima Valley - Medusa2 oz Yakima Valley - Medusa Hops |
|
Pellet |
4.8 |
Boil
|
5 min |
7.34 |
80% |
2.50 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
0.50 oz |
Citra (Pellet) 0.49999999885628 oz Citra (Pellet) Hops |
|
21.09 |
20% |
2 oz |
Yakima Valley - Medusa (Pellet) 1.9999999954251 oz Yakima Valley - Medusa (Pellet) Hops |
|
7.34 |
80% |
2.50 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
16 qt |
|
Infusion |
-- |
154 °F |
90 min |
Yeast
Bootleg Biology - MTF Funklandia 2018
|
Amount:
|
1 Each |
Cost:
|
|
Attenuation (custom):
|
100%
|
Flocculation:
|
Medium |
Optimum Temp:
|
60 - 80 °F |
Starter:
|
No |
Fermentation Temp:
|
70 °F
|
Pitch Rate:
|
0.35 (M cells / ml / ° P)
102 B cells required
|
|
$ 0.00
Yeast Pitch Rate and Starter Calculator
|
Target Water Profile
Balanced Profile
"Funklandia Belgian" Belgian Specialty Ale beer recipe by Bcheek1327. BIAB, ABV 8.2%, IBU 28.43, SRM 22.71, Fermentables: (Pale 2-Row, CaraVienne, Bonlander Munich, Flaked Oats, Belgian Candi Syrup - D-90, Special B, Brown Sugar) Hops: (Citra, Yakima Valley - Medusa)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-05-08 17:26 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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