Brew Log History
Target 22°C
Ambient: {{ stats.ambient | number:0 }} °C
OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
Readings: {{ readingsCount | number }}
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
60 g |
Cascade60 g Cascade Hops |
|
Pellet |
7 |
Boil
|
60 min |
31.7 |
50% |
|
40 g |
Cascade40 g Cascade Hops |
|
Pellet |
10 |
Boil
|
20 min |
18.28 |
33.3% |
|
20 g |
Cascade20 g Cascade Hops |
|
Pellet |
10 |
Boil
|
5 min |
3.01 |
16.7% |
|
120 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
60 g |
Cascade (Pellet) 60 g Cascade (Pellet) Hops |
|
31.7 |
50% |
|
60 g |
Cascade (Pellet) 60 g Cascade (Pellet) Hops |
|
21.29 |
50% |
|
120 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Infusion |
-- |
64 °C |
60 min |
|
13 L |
|
Sparge |
-- |
72 °C |
10 min |
Starting Mash Thickness:
3 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 tsp |
Irish Moss
|
|
Fining |
Boil |
10 min. |
Target Water Profile
Light colored and hoppy
"Piper Rye IPA" Specialty IPA: Rye IPA beer recipe by Sean07. All Grain, ABV 6.34%, IBU 52.99, SRM 10.03, Fermentables: (Maris Otter Pale, Rye, Pilsner, Medium Crystal Malt, Acidulated Malt) Hops: (Cascade) Other: (Irish Moss)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-09-02 04:39 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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