Tango & Cash Beer Recipe | All Grain American Pale Ale | Brewer's Friend
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Tango & Cash

170 calories 15.5 g 12 oz
Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 6.5 gallons
Pre Boil Gravity: 1.040 (recipe based estimate)
Efficiency: 69% (brew house)
Calories: 170 calories (Per 12oz)
Carbs: 15.5 g (Per 12oz)
Created: Sunday May 13th 2018
1.052
1.010
5.6%
33.8
5.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10 lb German - Pilsner10 lb Pilsner 38 1.6 100%
10 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.25 oz Centennial0.25 oz Centennial Hops Pellet 8.9 Boil 60 min 9.22 8.3%
0.25 oz Chinook0.25 oz Chinook Hops Pellet 11.8 Boil 60 min 12.23 8.3%
0.25 oz Centennial0.25 oz Centennial Hops Pellet 8.9 Boil 20 min 5.59 8.3%
0.25 oz Chinook0.25 oz Chinook Hops Leaf/Whole 11.8 Boil 20 min 6.73 8.3%
2 oz Chinook2 oz Chinook Hops Pellet 11.8 Boil 0 min 66.7%
3 oz / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
1 oz Tangerine Peel Flavor Boil 5 min.
0.25 tsp Super Irish Moss Fining Boil 10 min.
1 oz Fresh Tangerine Peel Flavor Boil 10 min.
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.5 (M cells / ml / ° P) 122 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
"Tango & Cash" American Pale Ale beer recipe by Cuacanat. All Grain, ABV 5.58%, IBU 33.77, SRM 5.66, Fermentables: (Pilsner) Hops: (Centennial, Chinook) Other: (Tangerine Peel, Super Irish Moss, Fresh Tangerine Peel)
Recipe Picture
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-07-07 21:56 UTC
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