Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.40 oz |
Northern Brewer0.4 oz Northern Brewer Hops |
|
Pellet |
10.2 |
Boil
|
30 min |
11.27 |
6.7% |
0.30 oz |
Northern Brewer0.3 oz Northern Brewer Hops |
|
Pellet |
10.2 |
Boil
|
20 min |
6.66 |
5% |
0.30 oz |
Northern Brewer0.3 oz Northern Brewer Hops |
|
Pellet |
10.2 |
Boil
|
15 min |
5.46 |
5% |
0.50 oz |
Perle0.5 oz Perle Hops |
|
Pellet |
7.8 |
Boil
|
10 min |
5.08 |
8.3% |
0.50 oz |
Mandarina Bavaria0.5 oz Mandarina Bavaria Hops |
|
Pellet |
7.3 |
Boil
|
10 min |
4.75 |
8.3% |
0.25 oz |
Perle0.25 oz Perle Hops |
|
Pellet |
7.8 |
Boil
|
5 min |
1.4 |
4.2% |
0.25 oz |
Mandarina Bavaria0.25 oz Mandarina Bavaria Hops |
|
Pellet |
7.3 |
Boil
|
5 min |
1.31 |
4.2% |
0.25 oz |
Perle0.25 oz Perle Hops |
|
Pellet |
7.8 |
Boil
|
0 min |
|
4.2% |
0.25 oz |
Mandarina Bavaria0.25 oz Mandarina Bavaria Hops |
|
Pellet |
7.3 |
Boil
|
0 min |
|
4.2% |
1 oz |
Huell Melon1 oz Huell Melon Hops |
|
Pellet |
7.2 |
Boil
|
0 min |
|
16.7% |
1 oz |
Perle1 oz Perle Hops |
|
Pellet |
7.8 |
Dry Hop
|
7 days |
|
16.7% |
1 oz |
Mandarina Bavaria1 oz Mandarina Bavaria Hops |
|
Pellet |
7.3 |
Dry Hop
|
7 days |
|
16.7% |
6 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
Beta Sacch |
Infusion |
-- |
143 °F |
30 min |
|
Alpha Sacch |
Infusion |
-- |
153 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
|
Notes
5/12/18: Today we're making a beer in a style no one (that we know of) has consciously attempted: an American-style pale ale with all European ingredients! We call it a European Pale Ale. Pretty clever, huh?
Anyway, this is intended to be about 5%, 40-ish IBU and consists of a grist of UK 2-row, Golden Promise, Belgian pilsner and German dark Munich malt. Some new-school German hops and some standbys are featured to give this strong, juicy citrus aromas and flavors along with some light spice and pine/grassiness. This will be fully fermented with a Kölsch ale yeast.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-05-13 19:59 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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