Brew Log History
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Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
7.5 L |
|
Infusion |
-- |
66 °C |
60 min |
"NZ Pale" American Pale Ale beer recipe by paulhuts. Partial Mash, ABV 4.77%, IBU 30.36, SRM 8.24, Fermentables: (Liquid Malt Extract - Light, Ale Malt, Carapils (Dextrine Malt), CaraCrystal Wheat Malt) Hops: (NZ Waimea, NZ Nelson Sauvin, Falconer's Flight)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-06-23 05:27 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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