Thor Arvid Dyrerud Beer Recipe | All Grain American Light Lager | Brewer's Friend
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Thor Arvid Dyrerud

177 calories 16 g 330 ml
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Beer Stats
Method: All Grain
Style: American Light Lager
Boil Time: 60 min
Batch Size: 35 liters (fermentor volume)
Pre Boil Size: 40 liters
Pre Boil Gravity: 1.050 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 177 calories (Per 330ml)
Carbs: 16 g (Per 330ml)
Created: Friday May 11th 2018
1.058
1.011
6.1%
47.4
10.7
n/a
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
6.50 kg Belgian - Pale Ale6.5 kg Pale Ale 38 3.4 69.9%
1.20 kg Belgian - Pilsner1.2 kg Pilsner 37 1.6 12.9%
0.80 kg American - Caramel / Crystal 60L0.8 kg Caramel / Crystal 60L 34 60 8.6%
0.40 kg Flaked Oats0.4 kg Flaked Oats 33 2.2 4.3%
0.40 kg Flaked Wheat0.4 kg Flaked Wheat 34 2 4.3%
9.30 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
70 g Amarillo70 g Amarillo Hops Pellet 8.2 Boil 60 min 41.45 16.2%
110 g amarill110 g amarill Hops Pellet 8.2 Boil 1 min 2.81 25.4%
77 g Citra77 g Citra Hops Pellet 13 Boil 1 min 3.12 17.8%
88 g amarill88 g amarill Hops Pellet 8.2 Dry Hop 0 days 20.3%
88 g Citra88 g Citra Hops Pellet 13 Dry Hop 0 days 20.3%
433 g / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
20 °C
Pitch Rate:
0.75 (M cells / ml / ° P) 375 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
"Thor Arvid Dyrerud" American Light Lager beer recipe by Zerosopp. All Grain, ABV 6.13%, IBU 47.38, SRM 10.66, Fermentables: (Pale Ale, Pilsner, Caramel / Crystal 60L, Flaked Oats, Flaked Wheat) Hops: (Amarillo, amarill, Citra)
Recipe Picture
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  • Public: Yup, Shared
  • Last Updated: 2018-05-11 09:10 UTC
NEW Water Requirements:
Thor Arvid Dyrerud
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System Default

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Thor Arvid Dyrerud
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Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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