Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
80 g |
Magnum80 g Magnum Hops |
|
Pellet |
14.5 |
Boil
|
60 min |
28.89 |
44.4% |
|
100 g |
Saaz100 g Saaz Hops |
|
Pellet |
3.5 |
Boil
|
5 min |
1.74 |
55.6% |
|
180 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
80 g |
Magnum (Pellet) 80 g Magnum (Pellet) Hops |
|
28.89 |
44.4% |
|
100 g |
Saaz (Pellet) 100 g Saaz (Pellet) Hops |
|
1.74 |
55.6% |
|
180 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Infusion |
-- |
65 °C |
-- |
Starting Mash Thickness:
3 L/kg
|
Target Water Profile
Tanque
"El viejo estilo" Altbier beer recipe by Brewer #53090. All Grain, ABV 5.1%, IBU 30.62, SRM 13.15, Fermentables: (Pilsner, Vienna, Munich - Light 10L, Melanoidin, CaraMunich III, Chocolate) Hops: (Magnum, Saaz)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-05-15 21:36 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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