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Dream Team IPA

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.043 (recipe based estimate)
Efficiency: 75% (brew house)
Rating:

5.00 (1 Review)

Calories: 221 calories (Per 12oz)
Carbs: 21.6 g (Per 12oz)

Created: Thursday May 10th 2018

Original Gravity:

1.067

Final Gravity:

1.015

ABV (standard):

6.9%

IBU (tinseth):

125.7

SRM (morey):

13.9

Mash pH

5.5

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
6 lb	United Kingdom - Maris Otter Pale6 lb Maris Otter Pale	38	3.75	47.1%
2 lb	American - Vienna2 lb Vienna	35	4	15.7%
1.50 lb	Belgian - Munich1.5 lb Munich	38	6	11.8%
1 lb	Canadian - Honey Malt1 lb Honey Malt	37	25	7.8%
1.25 lb	Belgian - CaraMunich1.25 lb CaraMunich	33	50	9.8%
1 lb	Brown Sugar1 lb Brown Sugar - (late boil kettle addition)	45	15	7.8%
12.75 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1 oz	Summit1 oz Summit Hops	Pellet	18.5	Boil	60 min	67.88	14.3%
0.25 oz	Simcoe0.25 oz Simcoe Hops	Pellet	12.7	Boil	60 min	11.65	3.6%
0.25 oz	Cascade0.25 oz Cascade Hops	Pellet	7	Boil	15 min	3.19	3.6%
0.25 oz	Amarillo0.25 oz Amarillo Hops	Pellet	8.6	Boil	15 min	3.91	3.6%
1 oz	Citra1 oz Citra Hops	Pellet	11	Boil	15 min	20.03	14.3%
0.25 oz	Simcoe0.25 oz Simcoe Hops	Pellet	12.7	Boil	15 min	5.78	3.6%
0.25 oz	Cascade0.25 oz Cascade Hops	Pellet	7	Boil	5 min	1.28	3.6%
0.25 oz	Amarillo0.25 oz Amarillo Hops	Pellet	8.6	Boil	5 min	1.57	3.6%
1 oz	Citra1 oz Citra Hops	Pellet	11	Boil	5 min	8.05	14.3%
0.25 oz	Simcoe0.25 oz Simcoe Hops	Pellet	12.7	Boil	5 min	2.32	3.6%
0.25 oz	Simcoe0.25 oz Simcoe Hops	Pellet	12.7	Dry Hop	10 days		3.6%
0.50 oz	Cascade0.5 oz Cascade Hops	Pellet	7	Dry Hop	10 days		7.1%
0.50 oz	Amarillo0.5 oz Amarillo Hops	Pellet	8.6	Dry Hop	10 days		7.1%
1 oz	Citra1 oz Citra Hops	Leaf/Whole	11	Dry Hop	10 days		14.3%
7 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
1 oz	Summit (Pellet)	67.88	14.3%
1 oz	Simcoe (Pellet)	19.75	14.4%
1 oz	Cascade (Pellet)	4.47	14.3%
1 oz	Amarillo (Pellet)	5.48	14.3%
2 oz	Citra (Pellet) 1.9999999954251 oz Citra (Pellet) Hops	28.08	28.6%
1 oz	Citra (Leaf/Whole)		14.3%
7 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
19.125 qt		Infusion	--	155 °F	60 min
Starting Mash Thickness: 1.5 qt/lb

Yeast

White Labs - California Ale Yeast WLP001

Amount:	1 Each	Cost:
Attenuation (avg):	76.5%	Flocculation:	Medium
Optimum Temp:	68 - 73 °F	Starter:	Yes
Fermentation Temp:	62 °F	Pitch Rate:	0.75 (M cells / ml / ° P) 256 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

823

Views

Brews

Public: Yup, Shared
Last Updated: 2018-12-19 17:43 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Discussion about this recipe:

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pdurr • 12/19/2018 at 05:44pm

5 of 5

Great beer with a great amount of great hops! Turned out very drinkable and punchy!

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