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36 NEIPA citra eldorado lallemand

Method: BIAB
Style: American Light Lager
Boil Time: 60 min
Batch Size: 5 liters (fermentor volume)
Pre Boil Size: 8.6 liters
Pre Boil Gravity: 1.037 (recipe based estimate)
Efficiency: 68% (brew house)
Calories: 197 calories (Per 330ml)
Carbs: 19.7 g (Per 330ml)

Created: Thursday May 10th 2018

Original Gravity:

1.064

Final Gravity:

1.015

ABV (standard):

6.4%

IBU (tinseth):

95.8

SRM (morey):

5.7

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
0.85 kg	United Kingdom - Golden Promise0.85 kg Golden Promise	37	3	53.1%
0.75 kg	Rolled Oats0.75 kg Rolled Oats	33	2.2	46.9%
1.60 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
8 g	Citra8 g Citra Hops	Pellet	11	Boil	10 min	18.19	12.5%
6 g	El Dorado6 g El Dorado Hops	Pellet	15.7	Boil	10 min	19.47	9.4%
5 g	citra 5 g citra Hops	Pellet	11	Whirlpool at 77 °C	15 min	11	7.8%
15 g	El Dorado15 g El Dorado Hops	Pellet	15.7	Whirlpool at 77 °C	15 min	47.11	23.4%
10 g	citra 10 g citra Hops	Pellet	11	Dry Hop	11 days		15.6%
5 g	Simcoe LupuLN25 g Simcoe LupuLN2 Hops	Lupulin Pellet	23	Dry Hop	11 days		7.8%
10 g	citra 10 g citra Hops	Pellet	11	Dry Hop	3 days		15.6%
5 g	Simcoe LupuLN25 g Simcoe LupuLN2 Hops	Lupulin Pellet	23	Dry Hop	3 days		7.8%
64 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
33 g	Citra (Pellet) 33 g Citra (Pellet) Hops	29.19	51.5%
21 g	El Dorado (Pellet) 21 g El Dorado (Pellet) Hops	66.58	32.8%
10 g	Simcoe LupuLN2 (Lupulin Pellet)	0	15.6%
64 g / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
		Infusion	--	66 °C	60 min

Yeast

- -

Amount:	1 Each	Cost:
Attenuation (avg):	75%	Flocculation:	Med
Optimum Temp:	19 - 22 °C	Starter:	No

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

402

Views

Brews

Public: Yup, Shared
Last Updated: 2018-05-10 11:08 UTC

System Default

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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