Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
2 oz |
Azacca2 oz Azacca Hops |
|
Pellet |
15 |
Whirlpool
|
15 min |
47.31 |
20% |
3 oz |
Pacifica3 oz Pacifica Hops |
|
Pellet |
5 |
Whirlpool
|
15 min |
23.65 |
30% |
2 oz |
Azacca2 oz Azacca Hops |
|
Pellet |
15 |
Whirlpool at 180 °F
|
15 min |
47.31 |
20% |
3 oz |
Pacifica3 oz Pacifica Hops |
|
Pellet |
5 |
Whirlpool at 180 °F
|
15 min |
23.65 |
30% |
10 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
4 oz |
Azacca (Pellet) 3.9999999908503 oz Azacca (Pellet) Hops |
|
94.62 |
40% |
6 oz |
Pacifica (Pellet) 5.9999999862754 oz Pacifica (Pellet) Hops |
|
47.3 |
60% |
10 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
6 gal |
|
Infusion |
-- |
150 °F |
-- |
Target Water Profile
Balanced Profile
"Mustapha Mond" American IPA beer recipe by Pomplon Brothers Brewing. Partial Mash, ABV 11.04%, IBU 141.92, SRM 5.47, Fermentables: (Flaked Oats, Pale 2-Row, Dry Malt Extract - Pilsen, Dry Malt Extract - Wheat) Hops: (Azacca, Pacifica)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-05-09 23:08 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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