Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
61 g |
Challenger61 g Challenger Hops |
|
Leaf/Whole |
7 |
Boil
|
60 min |
25.19 |
50% |
|
61 g |
Goldings61 g Goldings Hops |
|
Leaf/Whole |
5.5 |
Boil
|
30 min |
15.21 |
50% |
|
122 g
/ $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
150 g |
cacao nibs
|
|
Flavor |
Primary |
0 min. |
|
3 each |
vanilla bean
|
|
Flavor |
Primary |
0 min. |
Notes
Will add 200g of cacao nibs to the primary after 2 weeks. These will be soaking in just enough bourbon (Maker's Mark) to cover them.
2 vanilla beans will also be added at this time.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-06-06 13:31 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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