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どらねこぱんち（アラタエール）

Method: All Grain
Style: American Wheat Beer
Boil Time: 90 min
Batch Size: 330 liters (fermentor volume)
Pre Boil Size: 335 liters
Pre Boil Gravity: 1.049 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 152 calories (Per 330ml)
Carbs: 13.4 g (Per 330ml)

Created: Wednesday May 9th 2018

Original Gravity:

1.050

Final Gravity:

1.009

ABV (standard):

5.3%

IBU (tinseth):

32.4

SRM (morey):

4.4

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
25 kg	United Kingdom - Maris Otter Pale25 kg Maris Otter Pale	38	3.75	33.3%
50 kg	German - Wheat Malt50 kg Wheat Malt	37	2	66.7%
75 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
300 g	Chinook300 g Chinook Hops	Pellet	13	Boil	90 min	32.42	23.1%
1,000 g	Centennial1000 g Centennial Hops	Pellet	10	Dry Hop	0 days		76.9%
1,300 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
300 g	Chinook (Pellet) 300 g Chinook (Pellet) Hops	32.42	23.1%
1,000 g	Centennial (Pellet) 1000 g Centennial (Pellet) Hops		76.9%
1,300 g / $ 0.00

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No

$ 0.00 Yeast Pitch Rate and Starter Calculator

Notes

Yeast:BRY-97

Last Updated and Sharing

618

Views

Brews

Public: Yup, Shared
Last Updated: 2018-05-09 02:46 UTC

System Default

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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