Sun Kissed Beer Recipe | All Grain American Pale Ale | Brewer's Friend

Sun Kissed

144 calories 14.4 g 330 ml
Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 380 liters (fermentor volume)
Pre Boil Size: 400 liters
Pre Boil Gravity: 1.045 (recipe based estimate)
Efficiency: 80% (brew house)
Calories: 144 calories (Per 330ml)
Carbs: 14.4 g (Per 330ml)
Created: Tuesday May 8th 2018
1.047
1.011
4.7%
30.1
5.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
65 kg Finland - Pale Ale Malt65 kg Pale Ale Malt 36 2 86.7%
5 kg New Zealand - Biscuit Malt5 kg Biscuit Malt 35 30.46 6.7%
5 kg New Zealand - Wheat Malt5 kg Wheat Malt 35.4 2.13 6.7%
75 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
200 g Cascade200 g Cascade Hops Pellet 7 Boil 60 min 9.78 6.1%
1.10 kg Cascade1.1 kg Cascade Hops Pellet 7 Whirlpool at 90 °C 10 min 20.27 33.3%
2 kg Cascade2 kg Cascade Hops Pellet 7 Dry Hop 4 days 60.6%
3.30 kg / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
-- -- 68 °C 60 min
Starting Mash Thickness: 3 L/kg
 
Yeast
White Labs - California Ale Yeast WLP001
Amount:
1 Each
Cost:
Attenuation (avg):
76.5%
Flocculation:
Medium
Optimum Temp:
20 - 23 °C
Starter:
No
Fermentation Temp:
20 °C
Pitch Rate:
0.5 (M cells / ml / ° P) 2218 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
"Sun Kissed" American Pale Ale beer recipe by Jake_rosie1. All Grain, ABV 4.71%, IBU 30.05, SRM 5.35, Fermentables: (Pale Ale Malt, Biscuit Malt, Wheat Malt) Hops: (Cascade)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-06-05 08:44 UTC
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