pico kveik Beer Recipe | BIAB American Light Lager | Brewer's Friend
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pico kveik

168 calories 16.9 g 12 oz
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Beer Stats
Method: BIAB
Style: American Light Lager
Boil Time: 45 min
Batch Size: 3 gallons (ending kettle volume)
Pre Boil Size: 3 gallons
Pre Boil Gravity: 1.051 (recipe based estimate)
Efficiency: 60% (ending kettle)
Calories: 168 calories (Per 12oz)
Carbs: 16.9 g (Per 12oz)
Created: Sunday May 6th 2018
1.051
1.012
5.2%
62.3
6.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 lb American - Pale Ale5 lb Pale Ale 37 3.5 71.4%
1 lb German - Vienna1 lb Vienna 37 4 14.3%
1 lb Flaked Oats1 lb Flaked Oats 33 2.2 14.3%
7 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.25 oz warrior0.25 oz warrior Hops Pellet 16.7 Boil 60 min 26.21 16.7%
0.50 oz Pacifica0.5 oz Pacifica Hops Pellet 5 Boil 20 min 9.51 33.3%
0.25 oz eureka0.25 oz eureka Hops Pellet 18 Boil 20 min 17.11 16.7%
0.50 oz lemon drop0.5 oz lemon drop Hops Pellet 5 Boil 20 min 9.51 33.3%
1.50 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Temperature -- 155 °F --
 
Yeast
Omega Yeast Labs - Hornindal Kveik Hornindal Kveik OYL-091
Amount:
1 Each
Cost:
Attenuation (avg):
78.5%
Flocculation:
High/Low
Optimum Temp:
70 - 95 °F
Starter:
No
Fermentation Temp:
85 °F
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
 
Notes

forgot F oats, still got OG 48. pitch at 85F. DH on day 3. 1oz eureka, 3/4 pacifica, lemon. and down to ambient (60/70s)
5/18 crashing with gelatin.


thick krauzen, doesnt die down, trapped hops. shake to mix.

no hop flavor at all. beer is fairly clean. tiny bit of fruit. decent body. but tastes like nothing.

could be pico. and crazy thick krauzen. cant get hops into beer.

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  • Public: Yup, Shared
  • Last Updated: 2018-06-18 00:10 UTC
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