Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
25 g |
Mandarina Bavaria25 g Mandarina Bavaria Hops |
|
Pellet |
8.5 |
Boil
|
60 min |
24.32 |
26.3% |
25 g |
Hersbrucker25 g Hersbrucker Hops |
|
Pellet |
4 |
Boil
|
15 min |
5.68 |
26.3% |
15 g |
Citra15 g Citra Hops |
|
Pellet |
11 |
Boil
|
5 min |
3.76 |
15.8% |
30 g |
Mandarina Bavaria30 g Mandarina Bavaria Hops |
|
Pellet |
8.5 |
Dry Hop
|
10 days |
|
31.6% |
95 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Temperature |
-- |
65 °C |
60 min |
Starting Mash Thickness:
3.5 L/kg
|
"Summer Dream" Kölsch beer recipe by Gubben. All Grain, ABV 4.5%, IBU 33.76, SRM 3.09, Fermentables: (Pilsner, Wheat, Rice Hulls, Belgian Candi Sugar - Clear/Blond (0L)) Hops: (Mandarina Bavaria, Hersbrucker, Citra)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-05-06 09:51 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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