Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
3 oz |
Tettnanger3 oz Tettnanger Hops |
|
Pellet |
3.8 |
Boil
|
60 min |
22.53 |
66.7% |
|
1.50 oz |
Tettnanger1.5 oz Tettnanger Hops |
|
Pellet |
3.8 |
Boil
|
15 min |
5.59 |
33.3% |
|
4.50 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
4.50 oz |
Tettnanger (Pellet) 4.4999999897066 oz Tettnanger (Pellet) Hops |
|
28.12 |
100% |
|
4.50 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
8 gal |
|
Infusion |
-- |
148 °F |
90 min |
|
12 gal |
|
Fly Sparge |
-- |
180 °F |
25 min |
Starting Mash Thickness:
1.5 qt/lb
|
Target Water Profile
Balanced Profile
"STIM - Wheapin on the Beach" Weissbier beer recipe by Frayer. All Grain, ABV 4.2%, IBU 28.12, SRM 5.87, Fermentables: (Wheat Malt, Pilsner, Munich - Light 10L, Torrified Wheat, Honey Malt, Carapils (Dextrine Malt), Flaked Oats) Hops: (Tettnanger) Other: (Sweet Orange Peel, Coriander Seed)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-04-10 21:12 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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