Fermentation History
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
10 g |
Magnum10 g Magnum Hops |
|
Pellet |
15 |
Boil
|
0 min |
|
40% |
|
5 g |
Simcoe5 g Simcoe Hops |
|
Pellet |
12.7 |
Boil
|
0 min |
|
20% |
|
5 g |
Simcoe5 g Simcoe Hops |
|
Pellet |
12.7 |
Boil
|
0 min |
|
20% |
|
5 g |
Simcoe5 g Simcoe Hops |
|
Pellet |
12.7 |
Boil
|
0 min |
|
20% |
|
25 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
17 L |
|
Infusion |
-- |
54 °C |
-- |
|
|
|
Infusion |
-- |
62 °C |
30 min |
|
|
|
Infusion |
-- |
69 °C |
69 min |
|
|
|
Infusion |
-- |
72 °C |
72 min |
|
10 L |
|
Sparge |
-- |
78 °C |
20 min |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
20 g |
Mint
|
|
Herb |
Boil |
30 min. |
|
20 g |
Mint
|
|
Herb |
Boil |
20 min. |
|
20 g |
Mint
|
|
Herb |
Boil |
10 min. |
Target Water Profile
London (Porter, dark ales)
Notes
Sharpens your senses to get all the aces from the deck. American stout brewed with Simcoe aroma hops, spear- and peppermint.
Note: Weights of ingredients are not correct. This is not a complete recipe and is for brew logging purposes only.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-05-03 11:46 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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