Brew Log History
Target 70°F
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Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
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Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
5.25 lb |
American - Wheat5.25 lb Wheat |
|
38 |
1.8 |
53.8% |
2.50 lb |
Flaked Rye2.5 lb Flaked Rye |
|
36 |
2.8 |
25.6% |
1 lb |
Rice Hulls1 lb Rice Hulls |
|
0 |
0 |
10.3% |
1 lb |
Honey1 lb Honey |
|
42 |
2 |
10.3% |
9.75 lbs / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.50 oz |
East Kent Goldings0.5 oz East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
60 min |
10.68 |
20% |
1 oz |
East Kent Goldings1 oz East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
2 min |
1.81 |
40% |
1 oz |
Wakatu1 oz Wakatu Hops |
|
Pellet |
7.5 |
Boil
|
0 min |
|
40% |
2.50 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1.50 oz |
East Kent Goldings (Pellet) 1.4999999965689 oz East Kent Goldings (Pellet) Hops |
|
12.49 |
60% |
1 oz |
Wakatu (Pellet) 0.99999999771257 oz Wakatu (Pellet) Hops |
|
|
40% |
2.50 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
15 qt |
Heat Strike to 163 |
Infusion |
-- |
152 °F |
-- |
5 gal |
|
Sparge |
-- |
168 °F |
-- |
Starting Mash Thickness:
1.5 qt/lb
|
Priming
Method: Priming Sugar
Amount: 5 Oz
CO2 Level: 2.2 Volumes |
"Honey Fox HefeRye" Weissbier beer recipe by K. Duffy. All Grain, ABV 5.44%, IBU 12.48, SRM 3.65, Fermentables: (Wheat, Flaked Rye, Rice Hulls, Honey) Hops: (East Kent Goldings, Wakatu)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-05-05 22:56 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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