Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
EBC |
Bill %
|
5 kg |
Belgian - Pale Ale5 kg Pale Ale |
|
38 |
7.58 |
96.2% |
0.20 kg |
Flaked Oats0.2 kg Flaked Oats |
|
33 |
4.37 |
3.8% |
5.20 kg / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
20 g |
Columbus20 g Columbus Hops |
|
Pellet |
14.5 |
Boil
|
15 min |
21.21 |
13.3% |
25 g |
Amarillo25 g Amarillo Hops |
|
Pellet |
8.6 |
Boil
|
5 min |
0.63 |
16.7% |
50 g |
Amarillo50 g Amarillo Hops |
|
Pellet |
8.6 |
Dry Hop
|
5 days |
|
33.3% |
50 g |
Citra50 g Citra Hops |
|
Pellet |
11 |
Dry Hop
|
0 days |
|
33.3% |
5 g |
Columbus5 g Columbus Hops |
|
Pellet |
15 |
Boil
|
45 min |
10.15 |
3.3% |
150 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
20 L |
Mash in |
Temperature |
-- |
65 °C |
60 min |
20 L |
Mash out |
Temperature |
-- |
78 °C |
10 min |
Starting Mash Thickness:
3.8 L/kg
|
Target Water Profile
Balanced Profile
"APA" American Pale Ale beer recipe by Luis Spósito. All Grain, ABV 6.52%, IBU 31.99, SRM 11.88, Fermentables: (Pale Ale, Flaked Oats) Hops: (Columbus, Amarillo, Citra)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-06-14 18:53 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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