Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
3.50 kg |
German - Pale Ale3.5 kg Pale Ale - (late boil kettle addition) |
|
39 |
2.3 |
100% |
|
3.50 kg / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
20 g |
Whitbread Golding20 g Whitbread Golding Hops |
|
Leaf/Whole |
6 |
Boil
|
15 min |
21.53 |
100% |
|
20 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
12 L |
|
-- |
-- |
65 °C |
-- |
"Simonaitis test" American Light Lager beer recipe by Olvesen. BIAB, ABV 8.1%, IBU 21.53, SRM 5.51, Fermentables: (Pale Ale) Hops: (Whitbread Golding)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-05-02 21:01 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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