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Awesome Recipe

Method: Partial Mash
Style: American IPA
Boil Time: 60 min
Batch Size: 3.5 gallons (fermentor volume)
Pre Boil Size: 5.5 gallons
Pre Boil Gravity: 1.042 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 220 calories (Per 12oz)
Carbs: 24.5 g (Per 12oz)

Created: Wednesday May 2nd 2018

Original Gravity:

1.066

Final Gravity:

1.019

ABV (standard):

6.2%

IBU (tinseth):

86.0

SRM (morey):

4.6

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
5.50 lb	American - Pale 2-Row5.5 lb Pale 2-Row	37	1.8	59.5%
1 lb	German - Wheat Malt1 lb Wheat Malt	37	2	10.8%
2.50 lb	Flaked Oats2.5 lb Flaked Oats	33	2.2	27%
0.25 lb	German - Acidulated Malt0.25 lb Acidulated Malt	27	3.4	2.7%
9.25 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.50 oz	Galaxy0.5 oz Galaxy Hops	Pellet	14.25	Boil	30 min	31.96	7.1%
1 oz	Galaxy1 oz Galaxy Hops	Pellet	14.25	Whirlpool	0 min	30.49	14.3%
1 oz	Citra1 oz Citra Hops	Pellet	11	Whirlpool	0 min	23.54	14.3%
1 oz	Galaxy1 oz Galaxy Hops	Pellet	14.25	Dry Hop	7 days		14.3%
2 oz	Citra2 oz Citra Hops	Pellet	11	Dry Hop	7 days		28.6%
1.50 oz	Galaxy1.5 oz Galaxy Hops	Pellet	14.25	Dry Hop	3 days		21.4%
7 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
4 oz	Galaxy (Pellet)	62.45	57.1%
3 oz	Citra (Pellet) 2.9999999931377 oz Citra (Pellet) Hops	23.54	42.9%
7 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
11.5 qt		Infusion	--	155 °F	60 min
11.5 qt		Sparge	--	172 °F	10 min

Yeast

Wyeast - London Ale III 1318

Amount:	1 Each	Cost:
Attenuation (avg):	73%	Flocculation:	High
Optimum Temp:	64 - 74 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 75 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

386

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Brews

Public: Yup, Shared
Last Updated: 2018-05-02 14:00 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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